Sunday, December 25, 2011

Merry christmas to everyone!!! :D


my mummy's speciality, bobochacha.


I mixed longan + cocktail + grass jelly?! lololol. but nice lah.


Two roasted chicken using different methods, the one on the right uses the oven (that i used for baking) & the other one uses a convection oven. Personally i prefer the Oven roasted chicken! :D


spent plenty of time poking pineapple cubes on top of the cocktail sausages as decorations.


fried bee hoon


ah tan's fried noodle.


Octopus ball and... i don't know what to name that yong tau fu thingy.


Ipoh's (malaysia) delicacy.


curry vegetable


lastly, two yule log cake!


Merry X'mas pt.1

0 surprises:

Post a Comment